Posts Tagged ‘vegetarian’

Veggie Loaded Breakfast Casserole

This Veggie Loaded Breakfast Casserole is a simple breakfast recipe that you can customize to make it to your likes, plus you can make this ahead and bake the next day! 2 Tbsp. oil 8-10 mushrooms, sliced 2 tsp. minced garlic 1/2 red onion, diced 2 bell peppers, diced 2 cups packed baby spinach, roughly […]

Vegetarian Chili

Vegetarian Chili is ideal for clean eating, as the beans are wonderful source of protein, even those who aren’t vegetarian love this hearty chili. It is a satisfying version of chili without losing the flavor! 2 Tbsp. cumin seeds, roasted** 2 Tbsp. extra virgin olive oil 1 medium yellow onion, peeled and chopped 1 large […]

Rustic French Onion and Mushroom Pasta

Rustic French Onion and Mushroom Pasta makes a delicious vegetarian meal with creamy caramelized onion, mushroom and cheese sauce, give it a try for dinner! 2 onions, sliced 4 Tbsp. butter 1 Tbsp. brown sugar 1 cup red wine 1 pint Portobellini mushrooms (small brown ones) 2 small cloves garlic, minced 3-4 sprigs fresh thyme […]

Vegetarian Jambalaya

This Vegetarian Jambalaya makes a milder version of the classic, add some hot sauce if you prefer more of a kick! 1 Tbsp. canola oil 1 medium green pepper, chopped 1 medium onion, chopped 1 celery rib, chopped 3 cloves garlic, minced 2 cups water 1 14.5 oz. can diced tomatoes 1 8 oz. can […]

Indian Spiced Chickpea Wraps

These Indian Spiced Chickpea Wraps make a great tasting lighter vegetarian lunch to serve and enjoy! Raita is and Indian condiment made with yogurt. Raita: 1 cup reduced fat plain yogurt 1/2 cup drained unsweetened pineapple tidbits 1/4 tsp. salt 1/4 tsp. ground cumin Wraps: 2 tsp. canola oil 1 small onion, chopped 1 Tbsp. […]

Vegetarian Meat Loaf

This Vegetarian Meat Loaf is a flavor filled meal you will make again, grind the nuts in your food processor with a little flour so it doesn’t turn to butter! 1 6 oz. package fresh baby spinach 1 cup shredded cheddar cheese, divided 2/3 cup mashed cooked carrots 1 slice whole wheat bread, torn into […]

Lentil Baked Ziti

Lentil Baked Ziti is a healthy vegetarian recipe that makes a delicious dinner meal! Lentils: 1 Tbsp. olive oil 1 red onion, chopped 1/4 tsp. salt 2 cloves garlic, minced 1 1/4 cups regular brown lentils, picked and rinsed 3 cups water Pasta: 12 oz. whole grain ziti, rigatoni or penne pasta 2 cups shredded […]

Vegetarian Stuffed Peppers

These Vegetarian Stuffed Peppers will make a lighter, delicious dinner meal! 4 green, red or yellow peppers 2 Tbsp. olive oil 8 oz. package mushrooms, finely chopped 1 onion, finely chopped 1 clove garlic, pressed 1 cup white rice, cooked 1 cup brown rice, cooked 3-4 dashes hot pepper sauce salt & pepper to taste

Vegetarian Stuffed Green Peppers

These Vegetarian Stuffed Green Peppers have a lively flavor and make an attractive meal to serve! 3 large green peppers, halved and seeded 3 Tbsp. olive oil 1 onion, chopped fine 2 cups cooked corn kernels 2 tomatoes, peeled and coarsely chopped 2 Tbsp. minced parsley 1 Tbsp. chopped fresh basil or 1 1/2 tsp. […]

Vegetarian White Bean Soup

Vegetarian White Bean Soup is a hearty soup with two kinds of beans that makes a satisfying entree you can feel good about eating! 2 small zucchini, quartered lengthwise and sliced 1 cup each, chopped onion, celery, and carrot 2  Tbsp. canola oil 5 cups vegetable broth or homemade recipe here 1 15.5 oz. can […]

Powered by AWS