Ham and Cream Cheese Sandwiches

These delicious Ham and Cream Cheese Sandwiches are fried in butter and make a great breakfast sandwich to serve.

4 slices fresh whole-wheat or white bread-homemade recipe here

3 oz. cream cheese, softened

4 thin slices ham

4 Tbsp. butter

Lay 4 slices of bread on a work surface and spread each slice on one side with a rounded tablespoon of cream cheese. Place 2 ham slices on top and cover with the remaining slices of bread.

Melt the butter over medium-low heat. Place the sandwiches in the pan and fry gently until the bottom is golden, pressing down in each sandwich occasionally with a spatula-this will melt the cheese.

Turn and fry the other side. Serve warm.

Makes 2 sandwiches

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