Cherry Kisses

Cherry Kisses are a simple cookie to whip up for Valentine’s Day-They melt in your mouth!

4 large egg whites

1 1/4 cups sugar

1/3 cup chopped walnuts

1/3 cup chopped pitted dates

1/3 cup chopped candied cherries

Place egg whites in a large bowl, let stand at room temperature for 30 minutes.

Beat on medium speed until soft peaks form. Gradually beat in sugar, 1 Tbsp. at a time, on high until stiff glossy peaks form and the sugar is dissolved.

Fold in walnuts, dates and cherries.

Drop by teaspoonfuls 2 inches apart onto a lightly greased baking sheets.

Bake at 300 degrees for 20-30 minutes or until firm to the touch.

Cool for 1 minute before removing to a wire rack.

Store in an airtight container.

Yield-6 dozen

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