Archive for the ‘Vegetables’ Category

Cheesy Cauliflower Rice

This Cheesy Cauliflower Rice makes a delicious, healthier side to serve with your favorite entree! 4 cups riced cauliflower 1 Tbsp. butter 4 Tbsp. cream cheese 1/4 cup milk 2 cups shredded cheddar cheese 1/2 tsp. salt

Cauliflower Rice

This is a basic recipe to make Cauliflower Rice, give this one a try for a healthier side. You can add any vegetables or seasoning you choose or serve it plain garnished with parsley. 1 head cauliflower garlic salt and pepper to taste Coarsely chunk the cauliflower into pieces. Place in a food processor and […]

Cauliflower Parmesan Crisps

Cauliflower Parmesan Crisps make an amazing snack that adults and kids will love, plus it is healthier than chips! 3 lb. head of cauliflower 3/4 cup fresh grated Parmesan cheese 1 tsp. garlic powder 1 Tbsp. dried parsley salt, optional Cut cauliflower florets off the stem. Steam cauliflower florets until tender, about 10-15 minutes.

Cucumber Cream Cheese Spread

This Cucumber Cream Cheese Spread makes a fresh spread full of flavor, perfect to serve with crackers or whatever you choose. 1/2 cucumber, peeled and cut into chunks 3 green onions, sliced thin 8 oz. package cream cheese, softened 1 tsp. Worcestershire sauce 1/8 tsp. salt

Three Bean Salad

This Three Bean Salad recipe is different from the traditional, it makes a delicious side any time of the year and for any occasion. Try this one for a tasty change. kosher salt & pepper 1 lb. green beans, trimmed 1 Tbsp. olive oil 1 small clove garlic, finely grated 1 pint cherry tomatoes 2 […]

Lemon Marinated Herb Pasta Salad

Try this refreshing Lemon Marinated Herb Pasta Salad with your Fourth of July celebration. 12 oz. rotini 3 Tbsp. olive oil 1 Tbsp. lemon zest 2 Tbsp. lemon juice from 1 large lemon kosher salt & pepper 8 cups spinach, thick stems removed 1/2 cup basil, torn 1/3 cup dill 1/3 cup chives, cut in […]

Parmesan Zucchini Bites

Parmesan Zucchini Bites are quick to make and delicious to eat, plus they are good for you too. Serve them as a side or enjoy as a snack. 3 medium zucchini garlic salt, to taste 1 Tbsp. olive oil 1/2 cup grated Parmesan cheese paprika

Twice Baked Potato Casserole

Try this delicious Twice Baked Potato Casserole as a side with any meal, it will be a big hit! 5 medium russet potatoes, baked and cooled salt & pepper 1 1/4 cups sour cream 1/2 cup milk 1/3 cup melted butter 2 cups shredded sharp cheddar cheese 8 slices bacon, cooked and crumbled

Chickpea Salad

This Chickpea Salad is full of crisp cucumbers, juicy tomatoes, avocado, feta cheese and chickpeas, making it a fresh, healthy and protein packed salad to enjoy! Dressing: 3 Tbsp. extra virgin olive oil 3 Tbsp. lemon juice from 1 large lemon 1 clove garlic, minced sea salt & black pepper to taste Salad: 1 1/2 […]

Buttermilk Pasta Salad

This Buttermilk Pasta Salad is a great crowd pleasing side to serve for this year outside cooking. Make it in advance and refrigerate until ready to serve. Try this one for Memorial Day or the Fourth of July cook outs! 1 16 oz. package penne pasta 1 cup fresh basil leaves, torn 1 cup cherry […]

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