Archive for the ‘Vegetables’ Category

Italian Sausage and Pasta Soup

This Italian Sausage and Pasta Soup is a simple recipe to make with plenty of vegetables, Italian sausage and pasta. Try this one to serve for a delicious meal for dinner! 1 lb. spicy Italian sausage or mild 3/4 cup diced carrots 3/4 cup diced celery 3/4 cup diced yellow onion 2 15 oz. cans […]

Autumn Crunch Pasta Salad

This Autumn Crunch Pasta Salad will be a big hit for fall menus, give this one a try for a healthy twist! 5 oz. fresh spinach, washed & de-stemmed 1 1/2 cups dry small pasta 3/4 cup chopped celery 3/4 cup dried cranberries 1 15 oz. can mandarin oranges, drained 1 large Granny Smith apple […]

Brown Sugar Baked Carrots

Brown Sugar Baked Carrots make the perfect side dish for the holidays or anytime, they are delicious! 10 carrots, peeled and cut in half or 2 dozen baby carrots salt & pepper to taste 1 tsp. cinnamon 1/4 cup brown sugar 6 Tbsp. butter, diced

Roasted Parmesan Green Beans

Roasted Parmesan Green Beans make a delicious, perfect side for any meal. 1 lb. fresh green beans 2 Tbsp. olive oil 2 Tbsp. grated Parmesan cheese 2 Tbsp. Panko bread crumbs 1/2 tsp. salt 1/4 tsp. garlic powder

Cheesy Cauliflower Rice

This Cheesy Cauliflower Rice makes a delicious, healthier side to serve with your favorite entree! 4 cups riced cauliflower 1 Tbsp. butter 4 Tbsp. cream cheese 1/4 cup milk 2 cups shredded cheddar cheese 1/2 tsp. salt

Cauliflower Rice

This is a basic recipe to make Cauliflower Rice, give this one a try for a healthier side. You can add any vegetables or seasoning you choose or serve it plain garnished with parsley. 1 head cauliflower garlic salt and pepper to taste Coarsely chunk the cauliflower into pieces. Place in a food processor and […]

Cauliflower Parmesan Crisps

Cauliflower Parmesan Crisps make an amazing snack that adults and kids will love, plus it is healthier than chips! 3 lb. head of cauliflower 3/4 cup fresh grated Parmesan cheese 1 tsp. garlic powder 1 Tbsp. dried parsley salt, optional Cut cauliflower florets off the stem. Steam cauliflower florets until tender, about 10-15 minutes.

Cucumber Cream Cheese Spread

This Cucumber Cream Cheese Spread makes a fresh spread full of flavor, perfect to serve with crackers or whatever you choose. 1/2 cucumber, peeled and cut into chunks 3 green onions, sliced thin 8 oz. package cream cheese, softened 1 tsp. Worcestershire sauce 1/8 tsp. salt

Three Bean Salad

This Three Bean Salad recipe is different from the traditional, it makes a delicious side any time of the year and for any occasion. Try this one for a tasty change. kosher salt & pepper 1 lb. green beans, trimmed 1 Tbsp. olive oil 1 small clove garlic, finely grated 1 pint cherry tomatoes 2 […]

Lemon Marinated Herb Pasta Salad

Try this refreshing Lemon Marinated Herb Pasta Salad with your Fourth of July celebration. 12 oz. rotini 3 Tbsp. olive oil 1 Tbsp. lemon zest 2 Tbsp. lemon juice from 1 large lemon kosher salt & pepper 8 cups spinach, thick stems removed 1/2 cup basil, torn 1/3 cup dill 1/3 cup chives, cut in […]

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